I just went digging in my fridge for the half a bunch of parsley I knew was in there and to my dismay it was all shriveled up! I had planned to use up two very ripe pears and the parsley to make a green smoothie but since the parsley was done for I made this smoothie instead:
2 ripe pears
1 small frozen banana
1 cup vanilla brazil nut milk (or more depending on your desired consistency)
This is so sweet and creamy its like dessert.
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